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- Length
- 36.6m
- Beam
- 7.9m
- Guests
- 10
- Cabins
- 5
- Crew
- 7
- From / Week
- €90,800
MAMMA MIA yacht available for charter. Built in 2007 with a charter price from $95,000 for up to 10 guests in 5 suites with a crew of 7.
MAMMA MIA yacht available for charter. Built in 2007 with a charter price from $95,000 for up to 10 guests in 5 suites with a crew of 7.
“If a client asks me for a yacht that simply gets it right, MAMMA MIA is usually my first call. The 36.6m Benetti build hits a sweet spot — big enough to feel like a private floating villa, intimate enough that the crew remembers how you take your morning coffee by day two. In Caribbean especially, the itinerary options around her are exceptional — and the crew know every anchorage worth the detour.”

Accommodation
5 elegantly appointed cabins host up to 10 in serene comfort, served by a professional crew of 7.
Indicative layout based on 5 cabins / 10 guests. Final cabin configuration confirmed by the yacht's manager at enquiry.



Equipment & Amenities
21 items reported by CharterIndex.


A week aboard MAMMA MIA in Caribbean
Tortola to Anegada via the Baths, Jost Van Dyke and the most protected sailing waters in the Caribbean.
Scroll to explore ↓
- DAY 01
Tortola
Embark in Tortola at Nanny Cay or Wickhams Cay. Provisioning, briefing, then a short hop to Norman Island's Bight for a Painkiller at the Willy T.
- Provisioning at Riteway in Road Town
- Painkiller cocktail at Pusser's Marina Cay
- Tender to the Willy T floating bar
- Sunset on Norman Island
- Anchorage
- Anchor in The Bight, Norman Island
- Dining
- Pusser's · Willy T floating bar
- DAY 02
The Baths, Virgin Gorda
The Baths on Virgin Gorda — house-sized granite boulders forming sea caves and shallow grottos. Get there early, before the cruise ship tenders arrive.
- Walk the boulder trail from The Baths to Devil's Bay
- Snorkel between the granite columns
- Lunch at Top of the Baths with its infinity pool
- Afternoon at Spring Bay (the quieter alternative)
- Anchorage
- Day moor at The Baths (mooring buoys, no anchoring); overnight in Spanish Town
- Dining
- Top of the Baths · Hog Heaven for sunset views
- DAY 03
Anegada
North to Anegada — the only coral atoll in the BVI, with an 18-mile reef and the BVI's famous spiny lobster. Beach barbecue lunch at Cow Wreck Beach.
- Cow Wreck Beach lobster lunch
- Snorkel Loblolly Bay's reef
- Flamingo spotting in the salt ponds
- Sunset at Anegada Beach Club
- Anchorage
- Anchor inside the reef off Setting Point
- Dining
- Cow Wreck Beach Bar · Anegada Reef Hotel · Potter's by the Sea
- DAY 04
Jost Van Dyke
Jost Van Dyke — the BVI's party island, in a friendly Caribbean way. Foxy's at Great Harbour, then over to Soggy Dollar at White Bay for the original Painkiller.
- Wade ashore to Soggy Dollar for a Painkiller
- Beach BBQ at Foxy's Great Harbour
- Bubbly Pool on the north shore (best with swell)
- Sunset at One Love Bar on White Bay
- Anchorage
- Anchor in Great Harbour or White Bay
- Dining
- Foxy's · Soggy Dollar · One Love
- DAY 05
Norman Island
Back to Norman Island for The Caves and The Indians — the BVI's best snorkelling spots, with parrotfish, sergeant majors and a permanent kaleidoscope of light.
- Snorkel The Caves on Norman's south shore
- Snorkel The Indians — four pinnacles teeming with fish
- Hike to the ridge for the panoramic island view
- Painkiller round two at the Willy T
- Anchorage
- Anchor in The Bight, Norman Island
- Dining
- Pirates Bight · Willy T
- DAY 06
Cooper Island
Cooper Island — a small, low-key cay with one of the BVI's best coral conservation programs. Sunset dinner at the Cooper Island Beach Club.
- Snorkel Cistern Point at Cooper's north end
- Visit the Cooper Island Rum Bar — 280 rums in stock
- Dive Wreck of the Rhone (Salt Island, nearby)
- Coffee at the Cooper coffee shop in the morning
- Anchorage
- Mooring buoys in Manchioneel Bay
- Dining
- Cooper Island Beach Club
- DAY 07
Tortola
Final morning hop back across Sir Francis Drake Channel to Tortola. Last swim at Smuggler's Cove on the west end, then disembarkation.
- Last swim at Smuggler's Cove
- Brunch at the Sugar Mill Hotel
- Walk the ruins of the old plantation
- Souvenir spiced rum from Callwood Distillery
- Anchorage
- Berth at Nanny Cay or Soper's Hole
- Dining
- Sugar Mill Hotel · Quito's Gazebo at Cane Garden Bay


The Crew
A professional crew of 7 dedicated to your charter.

Marcos Gamboa
Argentina · English, Spanish
Hailing from Argentina, Captain Marcos Gamboa brings over 30 years of maritime experience to the helm of Mamma Mia. His background spans from commanding commercial vessels to luxury yachts, and his extensive knowledge of the sea is matched by his calm, confident leadership style. Marcos fosters a positive, hardworking environment onboard, leading by example and ensuring that every detail of the yacht is maintained to the highest standard—inside and out. His commitment to safety, seaworthiness, and environmental stewardship is evident in every voyage. With Captain Marcos at the helm, guests can expect not only a smooth and enjoyable cruising experience but also the highest level of professionalism and care. Mamma Mia is proud to be under his command.
Sergiu Scutaru
Romania · English, Romanian, Moldavian, Mold
Sergiu Scutaru grew up in northern Romania near Transylvania and holds a degree in Civil Construction Engineering from the Technical University of Iași. After beginning a land-based career, he transitioned to yachting in 2014, drawn by a lifelong passion for the sea. With over 80,000 nautical miles logged, including an Atlantic crossing, Sergiu has extensive experience throughout the Mediterranean, Caribbean, Bahamas, Gulf of Mexico, and U.S. waters aboard yachts from 40 to 65 meters. He has supported high-profile guests including Michael Jordan, Antonio Banderas, Vin Diesel, Sir Richard Branson, and the Prince and Princess of Monaco. Promoted to First Mate in 2019, Sergiu joined MAMMA MIA in 2022, where he plays a vital role in safety, operations, and crew leadership. He holds a Master 200 Tons Commercial Endorsement and is working toward his goal of becoming a Captain. In his free time, Sergiu enjoys hiking, fishing, boxing, and cars.

Victor De Leon
Panama · English, Spanish
Originally from Panama, Victor began his journey into engineering at a young age, attending a military academy in Peru where he completed a diesel mechanics course and had his first introduction to the yachting industry. This early exposure sparked a passion for marine engineering that he has continued to pursue for over twelve years. With extensive experience in both the maritime and yachting sectors, Victor has been proudly serving as Chief Engineer aboard Mamma Mia for more than a year and a half. Victor is dedicated to keeping the vessel operating at peak performance, ensuring all onboard systems and engines are meticulously maintained. Outside of the engine room, Victor is also a talented guitarist who enjoys sharing his musical talents and occasionally serenades guests, adding a personal and memorable touch to their time on board.
Davide Brocchini
Italy · English, Italian
Originally from Italy, Davide is fluent in both Italian and English and brings over seven years of yachting experience to the crew of Mamma Mia. As Deckhand, Davide plays a key role in ensuring a seamless and enjoyable guest experience. His responsibilities include assisting with watersports and activities, tender operations, fishing excursions, and all off-boat adventures. He also takes great pride in keeping Mamma Mia’s exterior in immaculate condition. Working alongside Davis and the rest of the team, Davide is dedicated to delivering fun, safety, and exceptional service throughout your time on board.
Krisztina Prikler
Hungary · English, Hungarian
Born in Hungary, Chef Krisztina developed her love for food at a young age while traveling extensively around the world. Her culinary inspiration comes from the vibrant colors of local markets and the bold, authentic flavors found in street food cultures across the globe. Krisztina joined the yachting industry in 2009, where she is able to fully pursue her passion for exploring world cuisine while delighting guests with fresh, unexpected culinary experiences. She thrives on the challenge of tailoring each meal to the individual tastes and preferences of her guests, ensuring every dining experience is both personal and memorable. Her culinary style is best described as personal, rustic, and refined. Chef Krisztina focuses on clean, thoughtfully prepared dishes that highlight and complement seasonal ingredients, delivering cuisine that is both elegant and deeply satisfying.
Helena Valing
Estonia · English, Estonian, Finnish
Helena Valing has over eight years of superyacht experience, including nearly four years as Chief Stewardess aboard MAMMA MIA. She is known for delivering polished, guest-focused service while running an efficient and well-organized interior. Starting her career on a 36-meter sailing yacht, Helena built a strong foundation in high-end hospitality and personalized service. A qualified beautician, she brings an elevated awareness of presentation, wellness, and guest comfort, maintaining five-star standards across service, housekeeping, and charter events. Calm, professional, and highly organized, Helena excels in fast-paced charter environments and leads her team with clear communication and a positive, motivating approach. Her energetic nature and attention to detail help ensure seamless, memorable experiences for every guest onboard.
Ellie Kempa
United States
Ellie is a dedicated and upbeat Second Stewardess with nearly a year of experience in both charter and private yachting. She is known for her attention to detail, creative touch, and ability to anticipate guest needs, bringing professionalism and a calm, team-oriented presence to every environment. Originally from the U.S., Ellie maintains all current safety and medical certifications and upholds a polished, healthy, and professional lifestyle. In her downtime, she enjoys yoga, reading, and outdoor activities, and looks forward to growing her career in the yachting industry.
Video Tour
MAMMA MIA Charter Yacht - 2007 Benetti
via Vimeo
Cruising Areas
MAMMA MIA is available for charter in the following destinations and sub-regions.
Full Specifications
- Designer
- Stefano Righini
- Refit
- 2022
- Beam
- 7.9 m
- Draft
- 2.1 m
- Cruising speed
- 12 kts
- Max speed
- 16 kts
- Range
- 2500 nm
- Flag
- Jamaica
- MCA
- None
- VAT
- Not registered
- Smoking
- No smoking
- Captain
- Marcos Gamboa
Accommodation details
Crew separate heads · Crew separate shower
Diving
Snorkeling Equipment
Rates & Availability
| Season | Period | Weekly Rate |
|---|---|---|
| High Season | Jul – Aug | €90,800 |
| Low Season | May – Jun, Sep – Oct | €72,640 |
Live data via CharterIndex · APA & VAT excluded
Live availability via CharterIndex.
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Suggested Itineraries
Enhance your charter with Blue Ocean Concierge.
Every booking includes a dedicated concierge manager. Add any of the following — or anything else you can imagine — to shape a truly bespoke week.
- Private jet & helicopter transfers
- Michelin-trained private chef
- Sommelier-curated wine provisioning
- On-board yoga & spa therapists
- VIP beach club & restaurant access
- Photographer & videographer
- Bespoke shore excursions
- Live musicians & DJs
- Anniversary, proposal & celebration staging
- Chauffeured cars & discreet security
- Marine biologist for the children
- 24/7 personal concierge manager
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