Blue Ocean Club
ABUNDANCE 32m Alloy Yachts luxury charter yacht in Oceania
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Alloy Yachts · 1996

ABUNDANCE

Summer Charter
From €42,000 p/w
Winter Charter
From €33,600 p/w
Rates updated November 2026
Length
32m
Beam
7.2m
Guests
6 sleep · 8 cruising
Cabins
3
Crew
4
From / Week
€42,000
Alloy Yachts · 1996

ABUNDANCE yacht available for charter. Built in 1996 with a charter price from €42,000 for up to 6 guests in 3 suites with a crew of 4.

ABUNDANCE yacht available for charter. Built in 1996 with a charter price from €42,000 for up to 6 guests in 3 suites with a crew of 4.

A note from your charter specialist
“I've been on board ABUNDANCE more times than I can count, and she still surprises me. With space for 6 guests, she works equally well for a multi-generational family week or a tighter group of friends who want every cabin to feel like a suite. In Oceania especially, the itinerary options around her are exceptional — and the crew know every anchorage worth the detour.”
Elena Marsh
Elena Marsh
Caribbean & Bahamas Specialist · Blue Ocean Club
elena@blueoceanclub.com

Accommodation

3 elegantly appointed cabins host up to 6 in serene comfort, served by a professional crew of 4.

1 × Primary Cabin
King Bed, En-suite Toilet & Shower
1 × VIP Cabin
King Bed, En-suite Toilet & Shower
1 × Guest Cabin
Double Bed, En-suite Toilet & Shower

Indicative layout based on 3 cabins / 6 guests. Final cabin configuration confirmed by the yacht's manager at enquiry.

ABUNDANCE cabin 1
ABUNDANCE cabin 2
ABUNDANCE cabin 3

Equipment & Amenities

18 items reported by CharterIndex.

Air Conditioning
Library
Coffee machine
Outdoor shower
Ice maker
Sun loungers
Swim platform
TV primary cabin
TV saloon
Water maker
Wi-Fi
Inflatable Watertoys
Kayaks
Paddleboards
Tube - towable
Wakeboard
Water skis - adult
Snorkeling Equipment
ABUNDANCE on the water
ABUNDANCE sundeck

Deck Plan

Layout of ABUNDANCE — cabin arrangement, deck levels and on-board spaces.

ABUNDANCE deck plan
ABUNDANCE interior
ABUNDANCE master suite

The Crew

A professional crew of 4 dedicated to your charter. Working language: English.

Chris Reilly
Captain

Chris Reilly

United Kingdom · English, French, Spanish

Sail and Work Experience: Born in the UK but raised bilingually speaking both French and English, Chris has been sailing since the young age of 7. He nurtured his love for the water on his family boats before choosing a career path in yachts over a decade ago. With extensive experience skippering long-haul yacht deliveries, sailing expeditions, and regattas, Chris has travelled all around the world. From the Atlantic and Caribbean to Mediterranean and Northern Europe, he has knowledge of all ABUNDANCE’s destinations. Chris is also a keen diver and holds a PADI Instructor status. Job Description: Chris is responsible for navigation, safety, the overall running and financial management of the vessel, crew and guests. He ensures the safe and efficient operation of the yacht at all times, including compliance with all safety procedures and regulations. He takes care of adhering to flag regulations, port state and local laws and regulations, and manages the crew to ensure adherence to, and a full understanding of, the vessel’s policies. Licences & Qualifications: • Yacht Master Ocean Certificate • STCW Safety and First Aid Training Qualifications • Radio Operator Certificate • FFCK White Water Kayak Instructor Qualification • PADI Instructor Status

Eoin O'Reilly
Chef

Eoin O'Reilly

Ireland · English, French

Sail and Work Experience: A classically French-trained chef with over 20 years of professional experience, Eoin enjoys cooking modern European cuisine while adding his own innovative twists on dishes inspired by his travels. After achieving his diploma in Culinary Arts, Eoin worked in various kitchen environments including hotels, restaurants, an opera house and on planes. Building his portfolio, Eoin joined ABUNDANCE in 2021 and has spent several years catering to guests’ requirements and providing meals with culinary flair. Job Description: In charge of the galley and is responsible for all guests and crew meals, assuring a rich variety of food. Eoin estimates food needs, reviews inventory assuring adequate supplies are available, sticking to budget and guests’ expectations. Carries out food service activities in order to have meals prepared at scheduled times and makes sure he complies with health regulations. Thanks to his creativity, he develops new recipes and ways of serving food in order to satisfy different guests’ wishes. Licences & Qualifications: - Culinary Arts Diploma - STCW Basic Training Qualification - Level 2 Food Safety Certificate

Angelica Anderson
2nd

Angelica Anderson

United Kingdom · English, Spanish

Sail and Work Experience: Growing up on a small sailboat with her parents in the Caribbean, Angelica has always felt most at home at sea. It's no surprise that a maritime career path called to her. She began her career on S/Y PERSEUS^3 in 2021, focusing on detailing the refitted guest areas. She then moved to M/Y SAMAYA, where she managed various projects such as sanding, patch repairs, and painting the hull of the 9m dive tender. On board S/Y NAKA ONE, she showcased her versatility as the sole crew member working alongside the captain, taking on multiple roles including deckhand, stewardess, and cook. Job Description: Angelica has the expertise required to stand in for Captain in his absence, acting as second in command. She assists the captain during navigation and participates in all on-deck operations, respecting guest’s activities. She has extensive knowledge of sailing yachts maintenance and is responsible for the running of deck equipment and machinery. Licences & Qualifications: - YM Offshore - RYA Day Skipper Theory & Practical - PADI Divemaster - STCW (First Aid, CPR, PDSD, ENG1) - Basic Fire Fighting Languages: English and Spanish with Basic French and Italian

Natasha Rose Cochran
Stewardess

Natasha Rose Cochran

United States · English

Sail and Work Experience Natasha is a dedicated and enthusiastic stewardess, with a strong foundation in luxury service and client care. She has gained hands-on experience as a stewardess aboard the motor yachts LEONTINE and AQUA ANGEL, where she performed a wide range of interior and some deck duties. Most recently she worked aboard the sailing yacht EL ORO, where she took on a hybrid Deck/Stewardess role, most notably working during a 2-week offshore crossing and regatta. Before her entry into yachting, Natasha had roles in luxury real estate, marketing, and high-end hospitality, notably receiving silver service training. In her free time, she enjoys painting and drawing, horse riding, and running. Job Description: Natasha is responsible for maintaining a pristine and welcoming interior environment onboard. She manages housekeeping, guest service, laundry, table settings, and assists with provisioning and event preparation. With exposure to deck operations, she is also able to support the exterior crew where necessary. Licences and Qualifications • STCW • ENG 1 • Level 2 Food Hygiene and Safety Certificate • Basic Silver Service Training

Cruising Areas

ABUNDANCE is available for charter in the following destinations and sub-regions.

Oceania
Caribbean
West Coast South America

Full Specifications

Designer
Hoek Design
Refit
2025
Beam
7.2 m
Draft
3.5 m
Cruising speed
10 kts
Max speed
12 kts
Flag
Malta
MCA
None
VAT
Registered
Smoking
No smoking
Crew language
English
Captain
Chris Reilly
Prior name
IRELANDA

Diving

Snorkeling Equipment

Rates & Availability

Currency
SeasonPeriodWeekly Rate
High SeasonJul – Aug€42,000
Low SeasonMay – Jun, Sep – Oct€33,600

Live data via CharterIndex · APA & VAT excluded

You Might Also Like

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The Blue Ocean Concierge

Enhance your charter with Blue Ocean Concierge.

Every booking includes a dedicated concierge manager. Add any of the following — or anything else you can imagine — to shape a truly bespoke week.

  • Private jet & helicopter transfers
  • Michelin-trained private chef
  • Sommelier-curated wine provisioning
  • On-board yoga & spa therapists
  • VIP beach club & restaurant access
  • Photographer & videographer
  • Bespoke shore excursions
  • Live musicians & DJs
  • Anniversary, proposal & celebration staging
  • Chauffeured cars & discreet security
  • Marine biologist for the children
  • 24/7 personal concierge manager
Explore concierge services

Gallery

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Internal link web

Compare destinations, itineraries & seasonal guides

The Blue Ocean Club archive — destinations, sample itineraries, seasonal guides, marquee events, marinas and editorial reading. Everything cross-references everything else, so you can plan a week from any starting point.

Popular destinations
Editorial reading
Sample itineraries
Seasonal guides
Marquee events
Featured marinas
By yacht type
Regional charter hubs
Plan, book & speak to a broker

Knowledge graph

ABUNDANCE inside the Blue Ocean Club ecosystem

Every link below exists for a stated operational reason — berthing, cruising range, route fit or a like-for-like alternative.

Home port

Where the yacht is berthed — the start of every charter

Cruising grounds

The cruising grounds the yacht is chartered in

Ecosystem

Parent ecosystem for the yacht's season

Itineraries this yacht can run

Routes this yacht can run

Comparable yachts

Comparable yachts for the same brief

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  • INDIGO

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  • RASCAL

    Phase 2 repair (MISSING_INVERSE_RELATIONSHIP): add inverse yacht:abundance -[alternative_to]-> yacht:rascal. Derived from inverse of stored edge yacht:rascal -[alternative_to]-> yacht:abundance.

  • BELUGA

    Phase 2 repair (MISSING_INVERSE_RELATIONSHIP): add inverse yacht:abundance -[alternative_to]-> yacht:beluga-7889. Derived from inverse of stored edge yacht:beluga-7889 -[alternative_to]-> yacht:abundance.

  • SHORETHING

    Phase 2 repair (MISSING_INVERSE_RELATIONSHIP): add inverse yacht:abundance -[alternative_to]-> yacht:shorething. Derived from inverse of stored edge yacht:shorething -[alternative_to]-> yacht:abundance.

Also berths at

Additional marinas able to berth this yacht