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- Length
- 20.4m
- Beam
- 9.8m
- Guests
- 8
- Cabins
- 4
- Crew
- 3
- From / Week
- €56,000
LOOMA yacht available for charter. Built in 2023 with a charter price from €37,000 for up to 8 guests in 4 suites with a crew of 3.
LOOMA yacht available for charter. Built in 2023 with a charter price from €37,000 for up to 8 guests in 4 suites with a crew of 3.
“LOOMA is one of those rare yachts that feels different the moment you step aboard. The 20.4m Custom build hits a sweet spot — big enough to feel like a private floating villa, intimate enough that the crew remembers how you take your morning coffee by day two. Happy to walk you through a week on board personally — there are a few details that don't make it onto any spec sheet.”

Accommodation
4 elegantly appointed cabins host up to 8 in serene comfort, served by a professional crew of 3.



Equipment & Amenities
16 items reported by CharterIndex.


Rates & Availability
| Season | Period | Weekly Rate |
|---|---|---|
| High Season | Jul – Aug | €56,000 |
| Low Season | May – Jun, Sep – Oct | €44,800 |
Live data via CharterIndex · APA & VAT excluded
Live availability via CharterIndex.
Deck Plan
Layout of LOOMA — cabin arrangement, deck levels and on-board spaces.



The Crew
A professional crew of 3 dedicated to your charter. Working language: French.

Jocelyn Guille
France · English, Italian, Spanish
CAPTAIN: Jocelyn GUILLE Nationality: French Diploma: Captain 500 GT Sailing and Motor Yachts, Safety and Medical certificates, Engineer 750 KW Spoken Language: French, English, Spanish, Italian With over 20 years of experience as a professional Captain on luxury yachts, either sailing and power, Jocelyn has managed many commercial charters in Mediterranean and Caribbean seas. He is an true ocean lover with a total of 18 Atlantic crossings and 3 Pacific passages. While focusing on safety of passengers, Jocelyn always ensures a very enjoyable time for the guests creating a great spirit on board. With his positive and passionate personality, he will make your stay an extraordinary experience, sharing with you the most sublime places he knows. When he is not sailing, Jocelyn’s favorite sports are Kitesurfing, Windsurfing, racing regattas, mountain cycle bike and winter ski.

Vincent MASETTO
France · French
CHEF: Vincent MASETTO French STCW 95 Professional Chef's License and Certificate Languages : French, English A lifelong culinary enthusiast, I began my journey with 3 years of hotel management school near Lyon before setting sail for Martinique. After 20 years of experience in restaurants and bakeries across the island, I decided to merge my culinary expertise with my passion to sail for the past 7 years; I have been showcasing my talent as Chef aboard vessels from luxury yachts to more intimate sailboats in Med and in the Caribbean as M/Y Upstream 92', M/Y Yaul 40m, S/Y Nahema 4, S/Y Otoctone 80' , S/Y Inouï 136' or S/Y DYC 62'. My strength, great adaptability and a unique culinary identity combining classic French techniques and exotic flavors, with a specialized expertise in haute pâtisserie. I create fresh, vibrant menus inspired by Mediterranean and international cuisine, with a strong focus on seafood, refined presentation. I can easily adapt my menus to guest’s preferences, special diets, and last-minute requests.

ZIZA BOETI
France · French
STEWARDESS: ZIZA BOETI French STCW Basic Safety Training - ENG1 Medical certificate Languages: English, Italian As a stewardess on board and a lifelong sailing enthusiast, I am fully dedicated to life at sea. Having grown up and spent a great deal of time on boats, I have developed a solid and natural understanding of the marine environment. As a recent design graduate, I also pay close attention to detail and aesthetics. I enjoy being active and ensuring guests’ comfort with care and discretion to make their onboard experience as memorable as possible. Dynamic, smiling and adaptable, I’m always ready to help, both on deck and below deck.
Cruising Areas
LOOMA is available for charter in the following destinations and sub-regions.
- Bahamas
- Cayman Islands
- Greater Antilles
- Leeward Antilles
- Leeward Islands
- Trinidad & Tobago
- Turks Caicos
- Windward Islands
- Balearic Islands
- Campania
- Corsica & Sardinia
- French Riviera
- Amalfi Coast
- Lazio
- North Africa
- Sicily & Aeolian Islands
- South of France
- Spain
- Tuscany
Full Specifications
- Designer
- Fountaine Pajot
- Beam
- 9.8 m
- Draft
- 1.8 m
- Cruising speed
- 7 kts
- Max speed
- 10 kts
- Flag
- Malta
- MCA
- None
- VAT
- Registered
- Smoking
- No smoking
- Crew language
- French
- Captain
- Jocelyn Guille
A week aboard LOOMA in Caribbean
Tortola to Anegada via the Baths, Jost Van Dyke and the most protected sailing waters in the Caribbean.
Scroll to explore ↓
- DAY 01
Tortola
Embark in Tortola at Nanny Cay or Wickhams Cay. Provisioning, briefing, then a short hop to Norman Island's Bight for a Painkiller at the Willy T.
- Provisioning at Riteway in Road Town
- Painkiller cocktail at Pusser's Marina Cay
- Tender to the Willy T floating bar
- Sunset on Norman Island
- Anchorage
- Anchor in The Bight, Norman Island
- Dining
- Pusser's · Willy T floating bar
- DAY 02
The Baths, Virgin Gorda
The Baths on Virgin Gorda — house-sized granite boulders forming sea caves and shallow grottos. Get there early, before the cruise ship tenders arrive.
- Walk the boulder trail from The Baths to Devil's Bay
- Snorkel between the granite columns
- Lunch at Top of the Baths with its infinity pool
- Afternoon at Spring Bay (the quieter alternative)
- Anchorage
- Day moor at The Baths (mooring buoys, no anchoring); overnight in Spanish Town
- Dining
- Top of the Baths · Hog Heaven for sunset views
- DAY 03
Anegada
North to Anegada — the only coral atoll in the BVI, with an 18-mile reef and the BVI's famous spiny lobster. Beach barbecue lunch at Cow Wreck Beach.
- Cow Wreck Beach lobster lunch
- Snorkel Loblolly Bay's reef
- Flamingo spotting in the salt ponds
- Sunset at Anegada Beach Club
- Anchorage
- Anchor inside the reef off Setting Point
- Dining
- Cow Wreck Beach Bar · Anegada Reef Hotel · Potter's by the Sea
- DAY 04
Jost Van Dyke
Jost Van Dyke — the BVI's party island, in a friendly Caribbean way. Foxy's at Great Harbour, then over to Soggy Dollar at White Bay for the original Painkiller.
- Wade ashore to Soggy Dollar for a Painkiller
- Beach BBQ at Foxy's Great Harbour
- Bubbly Pool on the north shore (best with swell)
- Sunset at One Love Bar on White Bay
- Anchorage
- Anchor in Great Harbour or White Bay
- Dining
- Foxy's · Soggy Dollar · One Love
- DAY 05
Norman Island
Back to Norman Island for The Caves and The Indians — the BVI's best snorkelling spots, with parrotfish, sergeant majors and a permanent kaleidoscope of light.
- Snorkel The Caves on Norman's south shore
- Snorkel The Indians — four pinnacles teeming with fish
- Hike to the ridge for the panoramic island view
- Painkiller round two at the Willy T
- Anchorage
- Anchor in The Bight, Norman Island
- Dining
- Pirates Bight · Willy T
- DAY 06
Cooper Island
Cooper Island — a small, low-key cay with one of the BVI's best coral conservation programs. Sunset dinner at the Cooper Island Beach Club.
- Snorkel Cistern Point at Cooper's north end
- Visit the Cooper Island Rum Bar — 280 rums in stock
- Dive Wreck of the Rhone (Salt Island, nearby)
- Coffee at the Cooper coffee shop in the morning
- Anchorage
- Mooring buoys in Manchioneel Bay
- Dining
- Cooper Island Beach Club
- DAY 07
Tortola
Final morning hop back across Sir Francis Drake Channel to Tortola. Last swim at Smuggler's Cove on the west end, then disembarkation.
- Last swim at Smuggler's Cove
- Brunch at the Sugar Mill Hotel
- Walk the ruins of the old plantation
- Souvenir spiced rum from Callwood Distillery
- Anchorage
- Berth at Nanny Cay or Soper's Hole
- Dining
- Sugar Mill Hotel · Quito's Gazebo at Cane Garden Bay
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Suggested Itineraries
Enhance your charter with Blue Ocean Concierge.
Every booking includes a dedicated concierge manager. Add any of the following — or anything else you can imagine — to shape a truly bespoke week.
- Private jet & helicopter transfers
- Michelin-trained private chef
- Sommelier-curated wine provisioning
- On-board yoga & spa therapists
- VIP beach club & restaurant access
- Photographer & videographer
- Bespoke shore excursions
- Live musicians & DJs
- Anniversary, proposal & celebration staging
- Chauffeured cars & discreet security
- Marine biologist for the children
- 24/7 personal concierge manager
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