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- Length
- 32m
- Beam
- 7.3m
- Guests
- 11
- Cabins
- 5
- Crew
- 5
- From / Week
- €108,000
FREEDOME yacht available for charter. Built in 2022 with a charter price from $100,000 for up to 11 guests in 5 suites with a crew of 5.
FREEDOME yacht available for charter. Built in 2022 with a charter price from $100,000 for up to 11 guests in 5 suites with a crew of 5.
“FREEDOME is one of those rare yachts that feels different the moment you step aboard. With space for 11 guests, she works equally well for a multi-generational family week or a tighter group of friends who want every cabin to feel like a suite. In Caribbean especially, the itinerary options around her are exceptional — and the crew know every anchorage worth the detour.”

Accommodation
5 elegantly appointed cabins host up to 11 in serene comfort, served by a professional crew of 5.
Indicative layout based on 5 cabins / 11 guests. Final cabin configuration confirmed by the yacht's manager at enquiry.



Equipment & Amenities
16 items reported by CharterIndex.


A week aboard FREEDOME in Caribbean
Tortola to Anegada via the Baths, Jost Van Dyke and the most protected sailing waters in the Caribbean.
Scroll to explore ↓
- DAY 01
Tortola
Embark in Tortola at Nanny Cay or Wickhams Cay. Provisioning, briefing, then a short hop to Norman Island's Bight for a Painkiller at the Willy T.
- Provisioning at Riteway in Road Town
- Painkiller cocktail at Pusser's Marina Cay
- Tender to the Willy T floating bar
- Sunset on Norman Island
- Anchorage
- Anchor in The Bight, Norman Island
- Dining
- Pusser's · Willy T floating bar
- DAY 02
The Baths, Virgin Gorda
The Baths on Virgin Gorda — house-sized granite boulders forming sea caves and shallow grottos. Get there early, before the cruise ship tenders arrive.
- Walk the boulder trail from The Baths to Devil's Bay
- Snorkel between the granite columns
- Lunch at Top of the Baths with its infinity pool
- Afternoon at Spring Bay (the quieter alternative)
- Anchorage
- Day moor at The Baths (mooring buoys, no anchoring); overnight in Spanish Town
- Dining
- Top of the Baths · Hog Heaven for sunset views
- DAY 03
Anegada
North to Anegada — the only coral atoll in the BVI, with an 18-mile reef and the BVI's famous spiny lobster. Beach barbecue lunch at Cow Wreck Beach.
- Cow Wreck Beach lobster lunch
- Snorkel Loblolly Bay's reef
- Flamingo spotting in the salt ponds
- Sunset at Anegada Beach Club
- Anchorage
- Anchor inside the reef off Setting Point
- Dining
- Cow Wreck Beach Bar · Anegada Reef Hotel · Potter's by the Sea
- DAY 04
Jost Van Dyke
Jost Van Dyke — the BVI's party island, in a friendly Caribbean way. Foxy's at Great Harbour, then over to Soggy Dollar at White Bay for the original Painkiller.
- Wade ashore to Soggy Dollar for a Painkiller
- Beach BBQ at Foxy's Great Harbour
- Bubbly Pool on the north shore (best with swell)
- Sunset at One Love Bar on White Bay
- Anchorage
- Anchor in Great Harbour or White Bay
- Dining
- Foxy's · Soggy Dollar · One Love
- DAY 05
Norman Island
Back to Norman Island for The Caves and The Indians — the BVI's best snorkelling spots, with parrotfish, sergeant majors and a permanent kaleidoscope of light.
- Snorkel The Caves on Norman's south shore
- Snorkel The Indians — four pinnacles teeming with fish
- Hike to the ridge for the panoramic island view
- Painkiller round two at the Willy T
- Anchorage
- Anchor in The Bight, Norman Island
- Dining
- Pirates Bight · Willy T
- DAY 06
Cooper Island
Cooper Island — a small, low-key cay with one of the BVI's best coral conservation programs. Sunset dinner at the Cooper Island Beach Club.
- Snorkel Cistern Point at Cooper's north end
- Visit the Cooper Island Rum Bar — 280 rums in stock
- Dive Wreck of the Rhone (Salt Island, nearby)
- Coffee at the Cooper coffee shop in the morning
- Anchorage
- Mooring buoys in Manchioneel Bay
- Dining
- Cooper Island Beach Club
- DAY 07
Tortola
Final morning hop back across Sir Francis Drake Channel to Tortola. Last swim at Smuggler's Cove on the west end, then disembarkation.
- Last swim at Smuggler's Cove
- Brunch at the Sugar Mill Hotel
- Walk the ruins of the old plantation
- Souvenir spiced rum from Callwood Distillery
- Anchorage
- Berth at Nanny Cay or Soper's Hole
- Dining
- Sugar Mill Hotel · Quito's Gazebo at Cane Garden Bay


The Crew
A professional crew of 5 dedicated to your charter. Working language: English.

Julian Nixon
Bahamas · English
Master of Yachts 200 GT | Bahamian Licensed Captain Captain Julian Nixon Jr. is a certified mariner from The Bahamas with more than fifteen years of experience navigating the turquoise waters of The Bahamas, Florida, and the U.S. East Coast. Holding a Master of Yachts 200 GT license and a Nassau Port Authority 200-ton A License, he brings a wealth of knowledge in vessel operations, navigation, and guest management. His background includes extensive time aboard motor yachts between 65 and 112 feet, as well as sailing and power catamarans ranging from 40 to 62 feet. Known for his calm command and hands on expertise, Captain Nixon specializes in luxury charters and vessel deliveries throughout the Exumas, Abacos, and the wider Bahamian archipelago. A certified PADI Advanced Rescue Diver and licensed Fly Fishing Guide, he seamlessly blends safety and adventure crafting personalized itineraries that highlight the best of island life he has known since birth, from sandbar picnics to snorkeling, diving, and water sport excursions. Guests appreciate his approachable leadership style, deep local knowledge, and dedication to providing a smooth, safe, and memorable experience on every voyage. When he’s not at the helm, Julian shares his passion for the ocean and Bahamian culture through his social media presence as @CaptainNixon, inspiring others to experience the beauty of island life and the joy of life at sea.

Mickael St. Maartin
Canada · English, French, Spanish
Chef Mickael St. Martin’s culinary journey began humbly at the age of 15, washing dishes in a busy kitchen. His determination and passion for the culinary arts propelled him forward, earning him the opportunity to work in some of Montreal’s most prestigious gastronomic restaurants, where he specialized in French cuisine. Under the mentorship of renowned chefs, Mickael refined his craft, mastering the art of blending tradition with innovation. With an adventurous spirit and a love for travel, Mickael embraced the role of a private chef, sharing his talents with clients around the world. He finds joy in discovering and incorporating global flavors into his creations, crafting dishes that are both unique and unforgettable. By combining his deep appreciation for French culinary traditions with fresh, local, and seasonal ingredients, Mickael delivers exceptional dining experiences that celebrate creativity and authenticity. In addition to his culinary pursuits, Mickael is a passionate blues musician. Staying true to his modest roots, he believes in the universal power of food and music to bring people together. For Mickael, sharing his love for culinary artistry and soulful rhythms is more than a profession—it’s a way of creating connections and celebrating life’s most meaningful moments.

Léa Tremblay
Canada · English, French
Born and raised in Montreal, Léa grew up in a family deeply rooted in the yachting world, shaping her early passion for the industry. After high school, she jumped straight into yachting, a decision she calls the best she’s ever made. Léa loves the dynamic nature of life at sea, where travel, teamwork, and creating unforgettable guest experiences come together. Working with people from diverse cultures, exploring beautiful destinations, and being surrounded by the open water are the parts of the job she finds most rewarding. As a proud member of the FREEDOME charter program, Léa helps deliver a blend of luxury, comfort, and personalized service. Alongside a dedicated crew, she ensures each journey reflects the guest’s vision, making every moment on board truly memorable. With her passion and commitment, Léa is devoted to turning each guest’s dream experience into reality.

Malory Filion
Canada · English, French
Energetic and adaptable, Malory brings a strong work ethic and a keen eye for detail to every yacht she joins. With experience on vessels up to 150 feet, she has contributed to both private and charter programs. Her dual skillset on deck and in the interior allows her to support seamless guest service while maintaining high presentation standards. Malory is fluent in English and French and known for her positive attitude, professionalism, and teamwork. Her background as a police emergency dispatcher has honed her calm under pressure and clear communication, qualities she applies daily onboard. Active and outdoorsminded, she enjoys diving, wakeboarding, yoga, and photography, always bringing enthusiasm and initiative to the crew environment.

Edson Acevedo
Mexico · English, Spanish
With over a decade of marine engineering experience, Edson brings a strong technical background and a calm, methodical approach to every yacht he serves on. Holding a Marine Engineering degree from the Nautical School of Tampico, he has worked aboard various charter yachts. Before entering yachting, Edson spent several years in the offshore sector on dynamic positioning (DP2) vessels, gaining extensive hands-on experience with diesel propulsion, electrical, and hydraulic systems. Known for his diligence and problem-solving ability, he takes pride in maintaining safe, efficient engine room operations and ensuring minimal downtime. Edson is fluent in Spanish with intermediate English, and is described by captains and engineers who’ve worked alongside him as reliable, organized, and a strong team player.
Cruising Areas
FREEDOME is available for charter in the following destinations and sub-regions.
- Carolinas
- Florida - East Coast
- Florida - West Coast
- Florida Keys
- Georgia
- Great Lakes
- Middle Atlantic
- New England
- Western Gulf
Full Specifications
- Designer
- Stefano Righini
- Beam
- 7.3 m
- Draft
- 1.9 m
- Cruising speed
- 12 kts
- Max speed
- 26 kts
- MCA
- None
- VAT
- Not registered
- Smoking
- No smoking
- Crew language
- English
- Captain
- Julian Nixon
- Prior name
- DOUBLE TROUBLE
Diving
Snorkeling Equipment
Rates & Availability
| Season | Period | Weekly Rate |
|---|---|---|
| High Season | Jul – Aug | €108,000 |
| Low Season | May – Jun, Sep – Oct | €86,400 |
Live data via CharterIndex · APA & VAT excluded
Live availability via CharterIndex.
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Suggested Itineraries
Enhance your charter with Blue Ocean Concierge.
Every booking includes a dedicated concierge manager. Add any of the following — or anything else you can imagine — to shape a truly bespoke week.
- Private jet & helicopter transfers
- Michelin-trained private chef
- Sommelier-curated wine provisioning
- On-board yoga & spa therapists
- VIP beach club & restaurant access
- Photographer & videographer
- Bespoke shore excursions
- Live musicians & DJs
- Anniversary, proposal & celebration staging
- Chauffeured cars & discreet security
- Marine biologist for the children
- 24/7 personal concierge manager
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