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- Length
- 31.7m
- Beam
- 7.2m
- Guests
- 8
- Cabins
- 4
- Crew
- 4
- From / Week
- €48,000
YQUEM yacht available for charter. Built in 1992 with a charter price from €39,000 for up to 8 guests in 4 suites with a crew of 4.
YQUEM yacht available for charter. Built in 1992 with a charter price from €39,000 for up to 8 guests in 4 suites with a crew of 4.
“YQUEM is one of those rare yachts that feels different the moment you step aboard. With space for 8 guests, she works equally well for a multi-generational family week or a tighter group of friends who want every cabin to feel like a suite. Happy to walk you through a week on board personally — there are a few details that don't make it onto any spec sheet.”

Accommodation
4 elegantly appointed cabins host up to 8 in serene comfort, served by a professional crew of 4.
Indicative layout based on 4 cabins / 8 guests. Final cabin configuration confirmed by the yacht's manager at enquiry.



Equipment & Amenities
11 items reported by CharterIndex.


A week aboard YQUEM in Caribbean
Tortola to Anegada via the Baths, Jost Van Dyke and the most protected sailing waters in the Caribbean.
Scroll to explore ↓
- DAY 01
Tortola
Embark in Tortola at Nanny Cay or Wickhams Cay. Provisioning, briefing, then a short hop to Norman Island's Bight for a Painkiller at the Willy T.
- Provisioning at Riteway in Road Town
- Painkiller cocktail at Pusser's Marina Cay
- Tender to the Willy T floating bar
- Sunset on Norman Island
- Anchorage
- Anchor in The Bight, Norman Island
- Dining
- Pusser's · Willy T floating bar
- DAY 02
The Baths, Virgin Gorda
The Baths on Virgin Gorda — house-sized granite boulders forming sea caves and shallow grottos. Get there early, before the cruise ship tenders arrive.
- Walk the boulder trail from The Baths to Devil's Bay
- Snorkel between the granite columns
- Lunch at Top of the Baths with its infinity pool
- Afternoon at Spring Bay (the quieter alternative)
- Anchorage
- Day moor at The Baths (mooring buoys, no anchoring); overnight in Spanish Town
- Dining
- Top of the Baths · Hog Heaven for sunset views
- DAY 03
Anegada
North to Anegada — the only coral atoll in the BVI, with an 18-mile reef and the BVI's famous spiny lobster. Beach barbecue lunch at Cow Wreck Beach.
- Cow Wreck Beach lobster lunch
- Snorkel Loblolly Bay's reef
- Flamingo spotting in the salt ponds
- Sunset at Anegada Beach Club
- Anchorage
- Anchor inside the reef off Setting Point
- Dining
- Cow Wreck Beach Bar · Anegada Reef Hotel · Potter's by the Sea
- DAY 04
Jost Van Dyke
Jost Van Dyke — the BVI's party island, in a friendly Caribbean way. Foxy's at Great Harbour, then over to Soggy Dollar at White Bay for the original Painkiller.
- Wade ashore to Soggy Dollar for a Painkiller
- Beach BBQ at Foxy's Great Harbour
- Bubbly Pool on the north shore (best with swell)
- Sunset at One Love Bar on White Bay
- Anchorage
- Anchor in Great Harbour or White Bay
- Dining
- Foxy's · Soggy Dollar · One Love
- DAY 05
Norman Island
Back to Norman Island for The Caves and The Indians — the BVI's best snorkelling spots, with parrotfish, sergeant majors and a permanent kaleidoscope of light.
- Snorkel The Caves on Norman's south shore
- Snorkel The Indians — four pinnacles teeming with fish
- Hike to the ridge for the panoramic island view
- Painkiller round two at the Willy T
- Anchorage
- Anchor in The Bight, Norman Island
- Dining
- Pirates Bight · Willy T
- DAY 06
Cooper Island
Cooper Island — a small, low-key cay with one of the BVI's best coral conservation programs. Sunset dinner at the Cooper Island Beach Club.
- Snorkel Cistern Point at Cooper's north end
- Visit the Cooper Island Rum Bar — 280 rums in stock
- Dive Wreck of the Rhone (Salt Island, nearby)
- Coffee at the Cooper coffee shop in the morning
- Anchorage
- Mooring buoys in Manchioneel Bay
- Dining
- Cooper Island Beach Club
- DAY 07
Tortola
Final morning hop back across Sir Francis Drake Channel to Tortola. Last swim at Smuggler's Cove on the west end, then disembarkation.
- Last swim at Smuggler's Cove
- Brunch at the Sugar Mill Hotel
- Walk the ruins of the old plantation
- Souvenir spiced rum from Callwood Distillery
- Anchorage
- Berth at Nanny Cay or Soper's Hole
- Dining
- Sugar Mill Hotel · Quito's Gazebo at Cane Garden Bay


The Crew
A professional crew of 4 dedicated to your charter.

Margherita Loewy
Italy · Italian, English, German, French, Spanish, Greek, Hebrew (modern)
Sail and Work Experience Margherita is an experienced sailing yacht Captain with over 15 years of professional navigation and more than 35,000 nautical miles sailed across the Mediterranean, Atlantic, Pacific, and Indian Oceans. She has captained and managed a wide range of sailing yachts including DHARMA, FIFTY FIFTY, CEFEA, ELENA, ULYSSES, and NAMASTÉ I, and has also served as Deputy Captain, Engineer, and Refit Project Manager on ASHLEYROSE 110. Her experience includes ocean crossings, yacht deliveries, owner cruises, charter operations, and offshore regattas. Job Description The captain is responsible for the overall operation, safety, and management of the vessel, crew, and guests. This includes navigation, passage planning, compliance with maritime regulations, and the safe operation of the yacht at all times. The captain oversees maintenance, manages budgets and logistics, coordinates refits and yard periods, and ensures all onboard systems and safety procedures meet regulatory standards while maintaining a high level of service for owners and guests. Licences and Qualifications • MCA Master 200 GT CoC – Commercial Endorsement • OOW 500 GT CoC • RYA MCA Yachtmaster Ocean Unlimited – Gibraltar • RYA MCA Yachtmaster Offshore – Gibraltar • GMDSS – Commercial Endorsement • AEC 1 & AEC 2 • Radar ARPA • VHF SRC • IMO Courses: Fire Prevention (Basic & Advanced), PSSR, Survival & Rescue, Elementary First Aid, First Aid, ISPS Code • SSI Open Water Diver • Degree in Modern Languages (German & English), Diploma as Interpreter and Translator

Paola Lacchio
Italy · Italian, English
Sail and Work Experience Paola is an experienced yacht chef with several years working onboard both sailing and motor yachts. She has served as Chef on EGIWAVE, LADY G, SUR, and MIOTU III, and as Stew/Cook on BERENICE CUBE, SENSEI, and OCEAN HORSE, preparing a wide variety of meals including special dietary menus while managing provisioning, food storage, and galley operations. Alongside her galley responsibilities, she regularly assists with deck manoeuvres, watchkeeping during passages, and has participated in offshore regattas and an Atlantic crossing. Job Description The Chef is responsible for planning and preparing all meals onboard for guests and crew, ensuring high culinary standards while accommodating dietary requirements and preferences. Duties include provisioning, inventory management, food storage and hygiene compliance, menu planning, and maintaining the galley to the highest standards of cleanliness and organization. The Chef also coordinates meal service with the interior team and ensures efficient galley operations during both cruising and passage making. Licences and Qualifications • STCW Basic Safety Training • ENG1 Medical • RYA/MCA Yachtmaster Offshore • RYA Powerboat Level 2 • Italian Nautical License • HACCP Certification • Food & Hygiene Level II and Level III • PADI Diving Certification • Safety, Emergency and Survival at Sea Course

Jamie Hargreaves
Canada · English, Spanish
Sail and Work Experience Jamie has experience on sailing yachts in delivery, mate, and deckhand roles. She worked as Mate/Cook on the 26m SY JACQUELINA in the Mediterranean, managing watchkeeping, navigation, provisioning, cooking, and general deck duties during a 4,000+ mile sailing program. She has also completed delivery passages on AGAVE and TEMPUS FUGIT, performing watchkeeping, maintenance, and sailing operations, and has additional experience as deckhand/cook on a Leopard 50 catamaran and as racing crew on keelboats up to 70ft. Job Description The Stewardess is responsible for maintaining high interior standards onboard, including housekeeping, laundry, guest service, and table presentation. She ensures guest areas are clean, organized, and welcoming while assisting with meal service and provisioning. The role also includes supporting the crew where required, maintaining inventories, and ensuring smooth day-to-day interior operations while providing excellent hospitality to owners and guests. Licences and Qualifications • RYA Yachtmaster Offshore – Commercially Endorsed • STCW Basic Safety Training • ENG1 Medical • RYA Short Range Radio Licence • Canadian Radio Operator’s Licence • First Aid with CPR C • PADI Open Water Diver • Food Safe

Juan Ignacio Biava
Argentina · Spanish, English, Italian
Sail and Work Experience Juan Ignacio is an electromechanical engineer with experience onboard large sailing yachts in both engineering and deck roles. He most recently served as Sole Engineer on the 172ft DOÑA FRANCISCA and previously as Deckhand/2nd Engineer on the 56m SY PANTHALASSA. Additional experience includes operating as Chase Boat Skipper on the 131ft ARISTARCHOS, temporary crew on ARTEMIS BLEU, and race crew on MOAT, where he competed in the Giorgio Armani Superyacht Regatta. Job Description The First Engineer is responsible for the operation, maintenance, and reliability of all mechanical, electrical, hydraulic, and technical systems onboard. This includes propulsion systems, generators, HVAC, water systems, and auxiliary machinery. He ensures all engineering operations are carried out safely and efficiently, maintains maintenance schedules, manages spare parts and technical inventories, and assists with troubleshooting and repairs. Licences and Qualifications • MCA AEC CoC – Palma Sea School • STCW Basic Safety Training • STCW Crisis Management and Human Behavior • STCW Passenger Safety, Loading and Hull Integrity • STCW Crowd Management on Passenger Vessels • STCW Security for Personnel in Direct Contact with Passengers • ENG1 Medical • Timonel de Yate, Vela y Motor (ARG) – Equivalent to Yachtmaster Coastal • Electromechanical Engineering Degree – UADE University • Google Data Analytics Professional Certificate
Cruising Areas
YQUEM is available for charter in the following destinations and sub-regions.
Full Specifications
- Designer
- Tripp Design
- Refit
- 2025
- Beam
- 7.2 m
- Draft
- 3.5 m
- Cruising speed
- 10 kts
- Flag
- Malta
- MCA
- None
- VAT
- Not registered
- Smoking
- No smoking
- Captain
- Margherita Loewy
- Prior name
- ELTON
Diving
Scuba Diving Equipment · Snorkeling Equipment
Rates & Availability
| Season | Period | Weekly Rate |
|---|---|---|
| High Season | Jul – Aug | €48,000 |
| Low Season | May – Jun, Sep – Oct | €38,400 |
Live data via CharterIndex · APA & VAT excluded
Live availability via CharterIndex.
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Suggested Itineraries
Enhance your charter with Blue Ocean Concierge.
Every booking includes a dedicated concierge manager. Add any of the following — or anything else you can imagine — to shape a truly bespoke week.
- Private jet & helicopter transfers
- Michelin-trained private chef
- Sommelier-curated wine provisioning
- On-board yoga & spa therapists
- VIP beach club & restaurant access
- Photographer & videographer
- Bespoke shore excursions
- Live musicians & DJs
- Anniversary, proposal & celebration staging
- Chauffeured cars & discreet security
- Marine biologist for the children
- 24/7 personal concierge manager
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