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- Length
- 20.4m
- Beam
- 10m
- Guests
- 8
- Cabins
- 5
- Crew
- 4
- From / Week
- €62,200
REVE BLEU yacht available for charter. Built in 2023 with a charter price from €45,000 for up to 8 guests in 5 suites with a crew of 4.
REVE BLEU yacht available for charter. Built in 2023 with a charter price from €45,000 for up to 8 guests in 5 suites with a crew of 4.
“I've been on board REVE BLEU more times than I can count, and she still surprises me. The 20.4m Lagoon build hits a sweet spot — big enough to feel like a private floating villa, intimate enough that the crew remembers how you take your morning coffee by day two. Happy to walk you through a week on board personally — there are a few details that don't make it onto any spec sheet.”

Accommodation
5 elegantly appointed cabins host up to 8 in serene comfort, served by a professional crew of 4.
Indicative layout based on 5 cabins / 8 guests. Final cabin configuration confirmed by the yacht's manager at enquiry.



Equipment & Amenities
9 items reported by CharterIndex.


A week aboard REVE BLEU in Caribbean
Tortola to Anegada via the Baths, Jost Van Dyke and the most protected sailing waters in the Caribbean.
Scroll to explore ↓
- DAY 01
Tortola
Embark in Tortola at Nanny Cay or Wickhams Cay. Provisioning, briefing, then a short hop to Norman Island's Bight for a Painkiller at the Willy T.
- Provisioning at Riteway in Road Town
- Painkiller cocktail at Pusser's Marina Cay
- Tender to the Willy T floating bar
- Sunset on Norman Island
- Anchorage
- Anchor in The Bight, Norman Island
- Dining
- Pusser's · Willy T floating bar
- DAY 02
The Baths, Virgin Gorda
The Baths on Virgin Gorda — house-sized granite boulders forming sea caves and shallow grottos. Get there early, before the cruise ship tenders arrive.
- Walk the boulder trail from The Baths to Devil's Bay
- Snorkel between the granite columns
- Lunch at Top of the Baths with its infinity pool
- Afternoon at Spring Bay (the quieter alternative)
- Anchorage
- Day moor at The Baths (mooring buoys, no anchoring); overnight in Spanish Town
- Dining
- Top of the Baths · Hog Heaven for sunset views
- DAY 03
Anegada
North to Anegada — the only coral atoll in the BVI, with an 18-mile reef and the BVI's famous spiny lobster. Beach barbecue lunch at Cow Wreck Beach.
- Cow Wreck Beach lobster lunch
- Snorkel Loblolly Bay's reef
- Flamingo spotting in the salt ponds
- Sunset at Anegada Beach Club
- Anchorage
- Anchor inside the reef off Setting Point
- Dining
- Cow Wreck Beach Bar · Anegada Reef Hotel · Potter's by the Sea
- DAY 04
Jost Van Dyke
Jost Van Dyke — the BVI's party island, in a friendly Caribbean way. Foxy's at Great Harbour, then over to Soggy Dollar at White Bay for the original Painkiller.
- Wade ashore to Soggy Dollar for a Painkiller
- Beach BBQ at Foxy's Great Harbour
- Bubbly Pool on the north shore (best with swell)
- Sunset at One Love Bar on White Bay
- Anchorage
- Anchor in Great Harbour or White Bay
- Dining
- Foxy's · Soggy Dollar · One Love
- DAY 05
Norman Island
Back to Norman Island for The Caves and The Indians — the BVI's best snorkelling spots, with parrotfish, sergeant majors and a permanent kaleidoscope of light.
- Snorkel The Caves on Norman's south shore
- Snorkel The Indians — four pinnacles teeming with fish
- Hike to the ridge for the panoramic island view
- Painkiller round two at the Willy T
- Anchorage
- Anchor in The Bight, Norman Island
- Dining
- Pirates Bight · Willy T
- DAY 06
Cooper Island
Cooper Island — a small, low-key cay with one of the BVI's best coral conservation programs. Sunset dinner at the Cooper Island Beach Club.
- Snorkel Cistern Point at Cooper's north end
- Visit the Cooper Island Rum Bar — 280 rums in stock
- Dive Wreck of the Rhone (Salt Island, nearby)
- Coffee at the Cooper coffee shop in the morning
- Anchorage
- Mooring buoys in Manchioneel Bay
- Dining
- Cooper Island Beach Club
- DAY 07
Tortola
Final morning hop back across Sir Francis Drake Channel to Tortola. Last swim at Smuggler's Cove on the west end, then disembarkation.
- Last swim at Smuggler's Cove
- Brunch at the Sugar Mill Hotel
- Walk the ruins of the old plantation
- Souvenir spiced rum from Callwood Distillery
- Anchorage
- Berth at Nanny Cay or Soper's Hole
- Dining
- Sugar Mill Hotel · Quito's Gazebo at Cane Garden Bay
Deck Plan
Layout of REVE BLEU — cabin arrangement, deck levels and on-board spaces.



The Crew
A professional crew of 4 dedicated to your charter.

Clément Laffanon
France · French, English
CAPTAIN: Clément LAFFANON French Master 500 Yacht Master Ocean Engineer 750kw Languages Spoken : French & English Clément has been sailing since early childhood, having grown up aboard a large sailing yacht. He managed operations on sailing yachts, as well as motor yachts. His career includes transatlantic crossings and seasons throughout the Caribbean, French Polynesia and Mediterranean, where he has developed a strong expertise in sail handling, passage planning, and charter-oriented operations. Calm, safety-focused, and reliable, Clément places great importance on guest experience, crew coordination, and smooth sailing operations. Passionate about sailing and well-run vessels, he combines professional discipline with a hands-on, practical approach. Approachable and personable with guests, Clément values genuine interaction while maintaining a high level of professionalism. Very active and sporty, he regularly practices a wide range of water and outdoor activities, always with a strong safety mindset. Calm, reliable, and safety-driven, he ensures smooth operations, a positive onboard atmosphere, and memorable charter experiences.

Thomas Dupont
France · English, French
FIRST MATE – WINTER ROTATIONAL: Thomas DUPONT French Languages Spoken: French & English After various experiences at sea over the years, a transatlantic crossing, charter work in Australia, sailing in the Mediterranean, and boat maintenance projects — Thomas decided to make it his full-time career and become a professional first mate. Passionate about sailing and seamanship, Thomas is always learning, but also enjoys sharing the knowledge he has already acquired. Travel, adventure, discovering new cultures, and collaborative projects are key motivations for him. He also enjoys exchanging around music, cinema, and design. Onboard, he is always keen to go fishing, explore the underwater world, and better understand the environment he is sailing through — whether through snorkeling, water sports, hiking, or canyoning. Attentive, discreet, and friendly, Thomas will happily guide guests during their activities, ensuring their safety, comfort, and enjoyment throughout the charter.

Amandine FONSECA
France · French, English
CHEF: Amandine FONSECA French CFBS / STCW CAEERS Languages Spoken : French, English, Basic Spanish Amandine is a French self-taught chef whose journey into yachting is driven by a genuine, long-standing passion for both the sea and culinary arts. Originally trained as a French literature teacher and working as a sailing instructor during her studies, she chose to leave the traditional path behind in pursuit of a more hands-on, dynamic lifestyle. She entered the yachting industry as a deck/stew/cook, gaining a solid understanding of life on board before progressively specializing as a chef. Entirely self-taught, her cuisine reflects curiosity, discipline, and a constant desire to evolve. She has a particular passion for spices, fermentation techniques, and Asian cuisines (especially Japanese) while remaining deeply rooted in Mediterranean influences shaped by her French and Portuguese heritage. Today, Amandine lives fully through her two greatest passions : the ocean and cooking. Whether in the galley or under sail, she brings energy, adaptability, and a strong work ethic, thriving in fast-paced environments and consistently striving for excellence. She has no intention of returning to teaching, having found her true calling at sea. And when she’s not in the galley, there’s a good chance she’s somewhere behind a kite, chasing the wind with the same passion she brings to her cooking.
Alixia MAZZA
France · English, French
STEWARDESS: Alixia MAZZA French STCW Security Awareness level1 Stew/Deckhand Certificate Medical first Aid SUSHI Training - Sushi Prod Languages spoken: French & English A passionate and highly motivated yacht captain who has recently gained professional experience aboard the INOUI, a 34-meter sailboat, and previously aboard the M/Y PERSHING 72FT and the S/Y CATAMARAN BALI. 70FTRaised around sailing and the sea, she brings a strong natural understanding of life onboard and thrives in dynamic, high-standard environments. Combines solid galley skills with excellent guest service. Very attentive to guest needs, detail-oriented, and service-driven, she is known for creating a warm, welcoming atmosphere onboard. Always smiling, approachable, and solution-focused, she adapts easily to different guest profiles and expectations. A dedicated watersports enthusiast and lifelong sailor, she integrates seamlessly with deck and activity programs and enjoys contributing to the overall guest experience beyond her primary role. Professional, energetic, and reliable, she is committed to delivering memorable experiences for owners and charter guests alike.
Video Tour
REVE BLEU Charter Yacht - 2023 Lagoon
via Vimeo
Cruising Areas
REVE BLEU is available for charter in the following destinations and sub-regions.
Full Specifications
- Beam
- 10 m
- Draft
- 1.55 m
- Cruising speed
- 7 kts
- Max speed
- 10 kts
- Flag
- France
- MCA
- Certified
- VAT
- Registered
- Smoking
- No smoking
- Captain
- Clément Laffanon
Rates & Availability
| Season | Period | Weekly Rate |
|---|---|---|
| High Season | Jul – Aug | €62,200 |
| Low Season | May – Jun, Sep – Oct | €49,760 |
Live data via CharterIndex · APA & VAT excluded
Live availability via CharterIndex.
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Suggested Itineraries
Enhance your charter with Blue Ocean Concierge.
Every booking includes a dedicated concierge manager. Add any of the following — or anything else you can imagine — to shape a truly bespoke week.
- Private jet & helicopter transfers
- Michelin-trained private chef
- Sommelier-curated wine provisioning
- On-board yoga & spa therapists
- VIP beach club & restaurant access
- Photographer & videographer
- Bespoke shore excursions
- Live musicians & DJs
- Anniversary, proposal & celebration staging
- Chauffeured cars & discreet security
- Marine biologist for the children
- 24/7 personal concierge manager
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