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- Length
- 44.2m
- Beam
- 9m
- Guests
- 10 sleep · 12 cruising · 0 at dock
- Cabins
- 5
- Crew
- 7
- From / Week
- €109,000
I LOVE THIS BOAT yacht available for charter. Built in 2002 with a charter price from $125,000 for up to 10 guests in 5 suites with a crew of 7.
I LOVE THIS BOAT yacht available for charter. Built in 2002 with a charter price from $125,000 for up to 10 guests in 5 suites with a crew of 7.
“If a client asks me for a yacht that simply gets it right, I LOVE THIS BOAT is usually my first call. The 44.2m Christensen Yachts build hits a sweet spot — big enough to feel like a private floating villa, intimate enough that the crew remembers how you take your morning coffee by day two. In Caribbean especially, the itinerary options around her are exceptional — and the crew know every anchorage worth the detour.”

Accommodation
5 elegantly appointed cabins host up to 10 in serene comfort, served by a professional crew of 7.
Indicative layout based on 5 cabins / 10 guests. Final cabin configuration confirmed by the yacht's manager at enquiry.



Equipment & Amenities
30 items reported by CharterIndex.


A week aboard I LOVE THIS BOAT in Caribbean
Tortola to Anegada via the Baths, Jost Van Dyke and the most protected sailing waters in the Caribbean.
Scroll to explore ↓
- DAY 01
Tortola
Embark in Tortola at Nanny Cay or Wickhams Cay. Provisioning, briefing, then a short hop to Norman Island's Bight for a Painkiller at the Willy T.
- Provisioning at Riteway in Road Town
- Painkiller cocktail at Pusser's Marina Cay
- Tender to the Willy T floating bar
- Sunset on Norman Island
- Anchorage
- Anchor in The Bight, Norman Island
- Dining
- Pusser's · Willy T floating bar
- DAY 02
The Baths, Virgin Gorda
The Baths on Virgin Gorda — house-sized granite boulders forming sea caves and shallow grottos. Get there early, before the cruise ship tenders arrive.
- Walk the boulder trail from The Baths to Devil's Bay
- Snorkel between the granite columns
- Lunch at Top of the Baths with its infinity pool
- Afternoon at Spring Bay (the quieter alternative)
- Anchorage
- Day moor at The Baths (mooring buoys, no anchoring); overnight in Spanish Town
- Dining
- Top of the Baths · Hog Heaven for sunset views
- DAY 03
Anegada
North to Anegada — the only coral atoll in the BVI, with an 18-mile reef and the BVI's famous spiny lobster. Beach barbecue lunch at Cow Wreck Beach.
- Cow Wreck Beach lobster lunch
- Snorkel Loblolly Bay's reef
- Flamingo spotting in the salt ponds
- Sunset at Anegada Beach Club
- Anchorage
- Anchor inside the reef off Setting Point
- Dining
- Cow Wreck Beach Bar · Anegada Reef Hotel · Potter's by the Sea
- DAY 04
Jost Van Dyke
Jost Van Dyke — the BVI's party island, in a friendly Caribbean way. Foxy's at Great Harbour, then over to Soggy Dollar at White Bay for the original Painkiller.
- Wade ashore to Soggy Dollar for a Painkiller
- Beach BBQ at Foxy's Great Harbour
- Bubbly Pool on the north shore (best with swell)
- Sunset at One Love Bar on White Bay
- Anchorage
- Anchor in Great Harbour or White Bay
- Dining
- Foxy's · Soggy Dollar · One Love
- DAY 05
Norman Island
Back to Norman Island for The Caves and The Indians — the BVI's best snorkelling spots, with parrotfish, sergeant majors and a permanent kaleidoscope of light.
- Snorkel The Caves on Norman's south shore
- Snorkel The Indians — four pinnacles teeming with fish
- Hike to the ridge for the panoramic island view
- Painkiller round two at the Willy T
- Anchorage
- Anchor in The Bight, Norman Island
- Dining
- Pirates Bight · Willy T
- DAY 06
Cooper Island
Cooper Island — a small, low-key cay with one of the BVI's best coral conservation programs. Sunset dinner at the Cooper Island Beach Club.
- Snorkel Cistern Point at Cooper's north end
- Visit the Cooper Island Rum Bar — 280 rums in stock
- Dive Wreck of the Rhone (Salt Island, nearby)
- Coffee at the Cooper coffee shop in the morning
- Anchorage
- Mooring buoys in Manchioneel Bay
- Dining
- Cooper Island Beach Club
- DAY 07
Tortola
Final morning hop back across Sir Francis Drake Channel to Tortola. Last swim at Smuggler's Cove on the west end, then disembarkation.
- Last swim at Smuggler's Cove
- Brunch at the Sugar Mill Hotel
- Walk the ruins of the old plantation
- Souvenir spiced rum from Callwood Distillery
- Anchorage
- Berth at Nanny Cay or Soper's Hole
- Dining
- Sugar Mill Hotel · Quito's Gazebo at Cane Garden Bay
Deck Plan
Layout of I LOVE THIS BOAT — cabin arrangement, deck levels and on-board spaces.



The Crew
A professional crew of 7 dedicated to your charter. Working language: English.
Tod Likins
United States · English
After more than 25 years on board a broad variety of vessels, Captain Todd still has a passion for being on the water. He was raised in San Diego where he learned how to sail, racing with local yacht clubs in the bay. After the 1987 America’s cup he found himself crewing and racing on different sail yachts with one of the highlights being a race from Venezuela up the Baltic into St. Petersburg, Russia. He eventually found himself skippering motor yachts, most of which were busy charter yachts, his favorite! Todd is a true California boy at heart. In his free time you will find him on a stand up paddle board, sailing, mountain biking, or off-roading. Todd’s optimism and positive attitude is a sure win for crew and guests aboard. Captain Todd will make sure you’re stay on M/Y I Love This Boat will be an experience you’ll never forget.

Cyle Steyn
South Africa · English
Born in the midst of South-Africa, in a town called Nelspruit, Cyle was raised on a farm surrounded by beautiful wild life and adventure around every corner. Coming from a family where chasing sunsets was in their blood, his passions for travelling and living life to its fullest quickly formed. He left with a small back pack the day after graduation and set for the coastline where he fell in love with the salt life. His eagerness for adventure lead him to new hobbies such as surfing, diving, fishing and sailing. He decided to pursue a career where he could enjoy these hobbies and travel the world while doing them. He has experienced over 6 successful years in the yachting industry in which he has completed his 200 ton license, diving certificate and approved engineering course. He is a very happy person who loves to interact with people and learn from them. He strives every day to be better than he was the day before, and is excited to make your experience on board relaxing and fun.

Carly Benjamin
United States · English
Born and raised in Tampa, Florida with grandparents living down on the Florida Keys as well as the British Virgin Islands, Carly has grown up with a passion for the ocean and everything it has to offer. Coming down to South Florida for college while working in the Hospitality industry lead her to segway her career into yachting. Five years later, not only has yachting allowed Carly to pursue her career professionally, but it made her able to pursue her hobby of travelling around the world. Having done many seasons travelling extensively throughout the Bahamas and Caribbean, she is excited to return to some of the beautiful islands she once called home. On her downtime you will find Carly paddle boarding, hiking, and meeting new people. Some of her favourite places include Chang Mai Thailand, Kaui, Hawaii, and Virgin Gorda in the BVI’s. Carly hopes to one day be able to sail around the Pacific as well as circumnavigation. Carly is here to make your stay as enjoyable as possible, please feel free to reach out to her for anything.

Shaphan Markelon
United States · English
Eleven years ago our chef, Shaphan Markelon, left a career in education to pursue his passion of cooking. Upon graduating from Le Cordon Bleu, Shaphan went onto work for some of the country’s best chefs, including Norman Van Aken and Hugh Acheson. Six years ago, Shaphan left the restaurant world for the yachting industry to combine his love for travel and cooking. A consummate student of his craft, Shaphan recently spent time in Gascony, France studying and training with some of the best chefs, farmers, and butchers in whole animal butchery and traditional French cuisine. As a staunch supporter of local farmers and producers, Shaphan will be sure to delight and surprise you with a taste of whatever tropical locale I Love This Boat pulls into next!!

Kristen Hanley
United States · English
Kristen was born and raised in the cosy town of Princeton, New Jersey. While earning her BA in Journalism and Media Studies at Rutgers University, she volunteered at wildlife sanctuaries in South Africa, where a fellow animal lover introduced her to yachting. Her biggest passions include travelling and hospitality, which made boating a welcome new stage in her life. Seeking adventure after graduation, she moved to Florida and started in the yachting industry. Her hobbies include reading, working out, and photography. Kristen has been on M/Y I Love This Boat since March of 2017, and hopes to make your stay on board as enjoyable as possible.

Andrew Davison
United Kingdom · English
Andrew spent his childhood in the rainy town of Newcastle in Northern England. At the age of 12 he and his parents traded clouds for the sun on the west coast of South Florida. The new environment sparked his enthusiasm for water sports and boating, which are still his passions today. With a sister already in the yachting industry, his interests made his transition into being a deckhand second nature. His outgoing personality and experience on the water will give you memories you'll have for a lifetime.

Jose Pena
Colombia · English
Jose joined M/Y I Love This Boat in November 2016. Born in Cali, Colombia, he relocated to the U.S. at a young age. Most of Jose’s hobbies are related to the water; he thoroughly enjoys fishing, swimming, snorkelling, diving, and – of course – yachting. He has been an Open Water diver since 1994 and enjoys sharing his experiences. Jose has been an engineer on yachts since 2009 and travelled throughout the Bahamas, Turks and Caicos, St. Marten, Guadalupe, Panama, and other parts of the Caribbean. His main priorities are for the guests to have a great time and a peace of mind, so, if you have any questions or concerns, please don’t hesitate to ask.
Cruising Areas
I LOVE THIS BOAT is available for charter in the following destinations and sub-regions.
- Bahamas
- British Virgin Islands
- Cayman Islands
- Greater Antilles
- Leeward Antilles
- Leeward Islands
- Trinidad & Tobago
- Turks Caicos
- U.S. Virgin Islands
- Windward Islands
Full Specifications
- Designer
- Christensen
- Refit
- 2023
- Beam
- 9 m
- Draft
- 2.54 m
- Cruising speed
- 10 kts
- Max speed
- 17 kts
- Range
- 4500 nm
- Flag
- United States
- MCA
- None
- VAT
- Not registered
- Smoking
- Smoking on deck
- Crew language
- English
- Captain
- Todd Likins
Accommodation details
Crew separate heads · Crew separate shower
Diving
Scuba Diving Equipment · Snorkeling Equipment · Underwater scooters
Rates & Availability
| Season | Period | Weekly Rate |
|---|---|---|
| High Season | Jul – Aug | €109,000 |
| Low Season | May – Jun, Sep – Oct | €87,200 |
Live data via CharterIndex · APA & VAT excluded
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Suggested Itineraries
Enhance your charter with Blue Ocean Concierge.
Every booking includes a dedicated concierge manager. Add any of the following — or anything else you can imagine — to shape a truly bespoke week.
- Private jet & helicopter transfers
- Michelin-trained private chef
- Sommelier-curated wine provisioning
- On-board yoga & spa therapists
- VIP beach club & restaurant access
- Photographer & videographer
- Bespoke shore excursions
- Live musicians & DJs
- Anniversary, proposal & celebration staging
- Chauffeured cars & discreet security
- Marine biologist for the children
- 24/7 personal concierge manager
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