Blue Ocean Club
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Lagoon · 2024

ON A WHIM III

Summer Charter
From €21,600 p/w
Winter Charter
From €17,280 p/w
Length
14m
Beam
7.9m
Guests
6
Cabins
3
Crew
2
From / Week
€21,600
Lagoon · 2024

ON A WHIM III yacht available for charter. Built in 2024 with a charter price from $22,000 for up to 6 guests in 3 suites with a crew of 2.

ON A WHIM III yacht available for charter. Built in 2024 with a charter price from $22,000 for up to 6 guests in 3 suites with a crew of 2.

A note from your charter specialist
“I've been on board ON A WHIM III more times than I can count, and she still surprises me. With space for 6 guests, she works equally well for a multi-generational family week or a tighter group of friends who want every cabin to feel like a suite. Happy to walk you through a week on board personally — there are a few details that don't make it onto any spec sheet.”
Marco Bellini
Marco Bellini
Head of Mediterranean Fleet · Blue Ocean Club
marco@blueoceanclub.com

Accommodation

3 elegantly appointed cabins host up to 6 in serene comfort, served by a professional crew of 2.

1 × Primary Cabin
King Bed, En-suite Toilet & Shower
1 × VIP Cabin
King Bed, En-suite Toilet & Shower
1 × Guest Cabin
Double Bed, En-suite Toilet & Shower

Indicative layout based on 3 cabins / 6 guests. Final cabin configuration confirmed by the yacht's manager at enquiry.

ON A WHIM III cabin 1
ON A WHIM III cabin 2
ON A WHIM III cabin 3

Equipment & Amenities

17 items reported by CharterIndex.

Air Conditioning
BBQ
Coffee machine
Outdoor shower
Light fishing gear
Foredeck Seating
Ice maker
Indoor audio system
iPod dock
Swim platform
Water maker
Wi-Fi
Inflatable Watertoys
Beach games
Paddleboards
Scuba Diving Equipment
Snorkeling Equipment
ON A WHIM III on the water
ON A WHIM III sundeck
Sample 7-day itinerary · 7 stops

A week aboard ON A WHIM III in Caribbean

Tortola to Anegada via the Baths, Jost Van Dyke and the most protected sailing waters in the Caribbean.

See the full itinerary →

Scroll to explore ↓

  1. DAY 01

    Tortola

    Embark in Tortola at Nanny Cay or Wickhams Cay. Provisioning, briefing, then a short hop to Norman Island's Bight for a Painkiller at the Willy T.

    • Provisioning at Riteway in Road Town
    • Painkiller cocktail at Pusser's Marina Cay
    • Tender to the Willy T floating bar
    • Sunset on Norman Island
    Anchorage
    Anchor in The Bight, Norman Island
    Dining
    Pusser's · Willy T floating bar
  2. DAY 02

    The Baths, Virgin Gorda

    The Baths on Virgin Gorda — house-sized granite boulders forming sea caves and shallow grottos. Get there early, before the cruise ship tenders arrive.

    • Walk the boulder trail from The Baths to Devil's Bay
    • Snorkel between the granite columns
    • Lunch at Top of the Baths with its infinity pool
    • Afternoon at Spring Bay (the quieter alternative)
    Anchorage
    Day moor at The Baths (mooring buoys, no anchoring); overnight in Spanish Town
    Dining
    Top of the Baths · Hog Heaven for sunset views
  3. DAY 03

    Anegada

    North to Anegada — the only coral atoll in the BVI, with an 18-mile reef and the BVI's famous spiny lobster. Beach barbecue lunch at Cow Wreck Beach.

    • Cow Wreck Beach lobster lunch
    • Snorkel Loblolly Bay's reef
    • Flamingo spotting in the salt ponds
    • Sunset at Anegada Beach Club
    Anchorage
    Anchor inside the reef off Setting Point
    Dining
    Cow Wreck Beach Bar · Anegada Reef Hotel · Potter's by the Sea
  4. DAY 04

    Jost Van Dyke

    Jost Van Dyke — the BVI's party island, in a friendly Caribbean way. Foxy's at Great Harbour, then over to Soggy Dollar at White Bay for the original Painkiller.

    • Wade ashore to Soggy Dollar for a Painkiller
    • Beach BBQ at Foxy's Great Harbour
    • Bubbly Pool on the north shore (best with swell)
    • Sunset at One Love Bar on White Bay
    Anchorage
    Anchor in Great Harbour or White Bay
    Dining
    Foxy's · Soggy Dollar · One Love
  5. DAY 05

    Norman Island

    Back to Norman Island for The Caves and The Indians — the BVI's best snorkelling spots, with parrotfish, sergeant majors and a permanent kaleidoscope of light.

    • Snorkel The Caves on Norman's south shore
    • Snorkel The Indians — four pinnacles teeming with fish
    • Hike to the ridge for the panoramic island view
    • Painkiller round two at the Willy T
    Anchorage
    Anchor in The Bight, Norman Island
    Dining
    Pirates Bight · Willy T
  6. DAY 06

    Cooper Island

    Cooper Island — a small, low-key cay with one of the BVI's best coral conservation programs. Sunset dinner at the Cooper Island Beach Club.

    • Snorkel Cistern Point at Cooper's north end
    • Visit the Cooper Island Rum Bar — 280 rums in stock
    • Dive Wreck of the Rhone (Salt Island, nearby)
    • Coffee at the Cooper coffee shop in the morning
    Anchorage
    Mooring buoys in Manchioneel Bay
    Dining
    Cooper Island Beach Club
  7. DAY 07

    Tortola

    Final morning hop back across Sir Francis Drake Channel to Tortola. Last swim at Smuggler's Cove on the west end, then disembarkation.

    • Last swim at Smuggler's Cove
    • Brunch at the Sugar Mill Hotel
    • Walk the ruins of the old plantation
    • Souvenir spiced rum from Callwood Distillery
    Anchorage
    Berth at Nanny Cay or Soper's Hole
    Dining
    Sugar Mill Hotel · Quito's Gazebo at Cane Garden Bay

Deck Plan

Layout of ON A WHIM III — cabin arrangement, deck levels and on-board spaces.

ON A WHIM III deck plan
ON A WHIM III interior
ON A WHIM III master suite

The Crew

A professional crew of 2 dedicated to your charter. Working language: English.

Henru Strampe
Captain

Henru Strampe

South Africa · English

Maritime Qualifications RYA Yachtmaster Offshore Sail 200 ton RYA Yachtmaster Coastal RYA Day Skipper RYA Competent Crew RYA Powerboat level ll RYA PWC Jet Ski RYA Superyacht Deckhand RYA Diesel Engine Maintenance RYA Radar SRC/VHF Radio SAS Category C <9m Skippers SAS Yachtmaster Coastal PADI Dive Master PADI Advanced Open Water PADI Rescue Diver Henru is a licensed Captain and certified Divemaster from the beautiful city of Cape Town, South Africa—a place where the ocean is part of daily life and adventure is never far away. He has had the privilege of navigating some of the world’s most breathtaking waters and guiding dives that turn “just another day” into “the best day ever.” For him, the joy isn’t only in spotting dolphins or gliding past coral gardens—it’s in seeing a guest’s face light up when they experience it for the first time. Whether you’re a first-time snorkeler or a seasoned diver, his goal is always to keep you safe, keep you smiling, and make sure you head home with salt in your hair and a story worth telling. With a steady hand at the helm, a deep respect for the sea, and a love for a good laugh along the way, he aims to make every trip unforgettable—for all the right reasons. Out here, the only schedule that matters is the tide.

Clara Balina
Chef

Clara Balina

Argentina · English, Spanish

Maritime Qualifications: STCW PDSD Interior Introduction Course Basic Food Service; Wine, Bartending and Mixology Bartending Course Food Health Safety Level ll Crowd Management & Passanger Safety Clara is the First Mate and onboard Chef, splitting her time between helping run the ship and ensuring guests’ taste buds have as much fun as they do. Born in Argentina and raised for much of her life in South Africa, her cooking blends Latin passion with fresh coastal flavors.For Clara, food is more than fuel—it’s joy, comfort, and a way to connect. She delights in watching guests light up at the first bite or when a meal sparks laughter and conversation around the table. Whether serving breakfast at sunrise or a seafood feast under the stars, she pours her heart into every dish.A true people person, Clara thrives on engaging with guests, sharing stories, and making every moment onboard feel warm, welcoming, and unforgettable.

Cruising Areas

ON A WHIM III is available for charter in the following destinations and sub-regions.

Caribbean

Full Specifications

Beam
7.9 m
Draft
1.5 m
Cruising speed
7 kts
Max speed
12 kts
Flag
British Virgin Islands
MCA
Certified
VAT
Not registered
Smoking
No smoking
Crew language
English
Captain
Henru Strampe
Prior name
TORTUGA

Diving

Scuba Diving Equipment · Snorkeling Equipment

Rates & Availability

Currency
SeasonPeriodWeekly Rate
High SeasonJul – Aug€21,600
Low SeasonMay – Jun, Sep – Oct€17,280

Live data via CharterIndex · APA & VAT excluded

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Live availability via CharterIndex.

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The Blue Ocean Concierge

Enhance your charter with Blue Ocean Concierge.

Every booking includes a dedicated concierge manager. Add any of the following — or anything else you can imagine — to shape a truly bespoke week.

  • Private jet & helicopter transfers
  • Michelin-trained private chef
  • Sommelier-curated wine provisioning
  • On-board yoga & spa therapists
  • VIP beach club & restaurant access
  • Photographer & videographer
  • Bespoke shore excursions
  • Live musicians & DJs
  • Anniversary, proposal & celebration staging
  • Chauffeured cars & discreet security
  • Marine biologist for the children
  • 24/7 personal concierge manager
Explore concierge services

Gallery

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